Spicekick Egg Salad Tea Sandwiches

Name: Spicekick Egg Salad Tea Sandwiches
Ingredients: 1 packet Spicekick Tuna Salad Seasoning; 1 dozen hard-boiled large eggs, peeled and chopped finely; 3/4 cup mayonnaise; Juice of 1/2 lemon; 1 teaspoon Dijon mustard; 10 slices bread (like white bread or Brioche)

Rated 5.0 stars by 1 users

Share on Twitter
Share on Facebook
Share on Pinterest
Share on Whatsapp

Author:

Chef Michelle Dudash

Makes 6 sandwiches, 1/2 cup each

Ingredients

For the egg salad:

1 packet Spicekick Tuna Salad Seasoning
1 dozen hard-boiled large eggs, peeled and chopped finely
3/4 cup mayonnaise
Juice of 1/2 lemon
1 teaspoon Dijon mustard

For assembling:

10 slices bread (like white bread or Brioche)

Directions

Combine all the egg salad ingredients in a large mixing bowl and stir. Chill for 1 hour.
To assemble, lay bread on a cutting board and place 1/2 cup egg salad on a slice of bread. Press and shape into a rectangle, inside of the crusts, for even distribution. Top with bread. Press down firmly to set. Using a serrated edge knife, slice off the crusts.
Cut into four strips or triangles per sandwich.

Chef Michelle Dudash, RDN

Older Post

Newer Post

Currency

Contact

Spicekick Egg Salad Tea Sandwiches

Spicekick Egg Salad Tea Sandwiches

Category

Author:

Ingredients

For the egg salad:

For assembling:

Directions

Leave a comment

Currency

Age verification

Search

Main Menu

Shopping Cart

Your cart is currently empty.

Currency

Contact

Spicekick Egg Salad Tea Sandwiches

Spicekick Egg Salad Tea Sandwiches

Category

Author:

Ingredients

For the egg salad:

For assembling:

Directions

Leave a comment

FREE MONTHLY RECIPES!

FREE SPICEKICK RECIPES!

Age verification

Search

Main Menu

Shopping Cart

Your cart is currently empty.